Entrepreneurship Club

CCA Objectives

Through the Entrepreneurship Club, the students learn about entrepreneurship skills, as well as event management and planning. Entrepreneurship Club also provides opportunities for the members to give back to the school through their Values-in-Action project-Essential Workers' Appreciation Day.

Entrepreneurship Club activities aim to:

Equip students with entrepreneurial mind-set and spirit
Enable students to understand how business practices are adopted in the real world
Enable students to apply enterprise skills in operating the pushcart and events
Enable students to be equipped with presentation skills and confidence when pitching their business plans

Teachers-In-Charge

Ms Ng Mei Ferng
Ms Lailtha
Mr Pearlwe Chau

The Entrepreneurship Committee Members (2023)

Name	Class	Position
BRANDON TAN	3 PEARL	President
YANG YIK HONG	3 DIAMOND	Vice President

Training Day, Time and Venue

Wednesdays, 3:30 – 5:30pm, Computer Lab 1

Highlights

CCA Values-In-Action: Essential Workers' Appreciation Day
Speech Day 2017 - 2019 : Serving the guests at Reception
National Day Celebration 2018: Traditional Snacks Pushcart
Mastermix 2019 & 2022
Dunearn Karaoke 2023
Work attachment at **SNFC, Far East Flora (Thompson)** and **Make the Change**

Achievements

National Pushcart Challenge 2016 by Republic Polytechnic- Gold Award
ignITE Skills Challenge 2017- Get Rich $ In ASEAN Finalist
Network for Teaching Entrepreneurship Challenge 2017 - 4th position
Food & Beverage Entrepreneurship Competition 2023 by Republic Polytechnic - 1st Runner-up

Learning Journey

Latte Art Appreciation Workshop - Oct 2022

Enabling Village & Tech Able - May 2023

Dignity Kitchen with packing and distribution of bento - Oct 2023

Photos

Nabihah and Seraphine (3 Ruby) managed to clinch First Runner-up in Food and Beverage Entrepreneurship Competition 2023 organized by Republic Polytechnic.

Entrepreneurship Club members went to Project Dignity to learn about social entrepreneurship and practice sign language when ordering beverages. Members also helped in packing and distributing bento to elderly in need.

Entrepreneurship Club members organized Essential Workers Appreciation Day to show their appreciation towards school cleaners.